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Hand around Breakfast - Changes daily

Assorted Breaky Rolls / wraps  filled with an ever changing yummy combinations
Cheese Kranskys or gourmet sausage
Selection of Toasted Bread Cups filled with Baked Beans / Spaghetti
Potato / Cheese Filo Pies
Nasi Goreng or Mei Goreng
Banana Pancakes or French Toast served with Maple Syrup
Assorted Cereals and Milks
Fresh Fruit Platter / youghurt
Selection of Fresh Fruit Juice
 
 
Buffet lunches consist of:

MAINS

Roast Chicken / Stuffing / Dijon Sauce
Moroccan Lamb /preserved lemon Cous Cous
Beef & Guinness Pie / Garlic Mash
Slow Cooked Lamb / pasta /pesto
Prawn & Snapper Korma / Scented Rice
Braised Lamb Shank / Rosemary Rissotto
Butter Chicken /scented rice /pappadum / raita
Roast Beef / Yorkshire Pudding / Garlic Potatoes
Asian crispy pork /pickled ginger rice/ bok choy
Bush Spice Lamb Cutlets / Crispy garlic Potatoes
Thai Style Salt Fish / presented Whole / Rice Stick Noodle
Crispy Pork / Braised Lentils

 

SIDES AND VEGIE MAINS

Upside down Tomato Tatin
Harissa Zucchini / Warm Tabouli / Feta
Riccotta Tart
Vegetarian Enchaladas / Avocado Salsa
Panache of seasonal vegetables
Stir Fried asian vegies / oyster sauce
Grilled Mediterranean vegetables

SALADS

Garden Salad / Selection of dressings
Rocket Leaves / feta / Balsamic Reduction
Spinach Leaves / mushrooms / Honey Youghurt Dressing
Classic coleslaw


Potatoes/eshallot /Seeded Mustard Mayo
Rocket /Pear / Pecorino / Vinaigrette
Caesar salad, prosciutto shards, shaved parmesan
Penne / Semi dried Tomatoes / Bocconcini / Pesto
Wombok  Crispy noodles / soy Vinaigrette

accompanied by selection of fresh breads

 


DESSERTS

Crème Caramel
Apple & Cinnamon Crumble / Warm Custard
Self Saucing Chocolate Pudding
Chocolate Espresso Cake
White Chocolate Bread & Butter Pudding
White Chocolate /Raspberry Mousse
Chocolate topped Profiteroles
Sticky Date Pudding / Caramel Sauce
Chocolate Fondant
Pavlova / Cream / Kiwi / Strawberries / Passionfruit

All the above are served with Ice Cream, Fresh Fruit and Homemade toppings.

 
 
Afternoon tea                                                                                                        

Vietnamese Spring rolls / sweet n sour dippy sauce
Assorted Sushi Platter / wasabi / soy
Antipasti /cheese platter / selected crispy bread
Assorted Wraps
Homemade Tortilla Chips / Guacamole
The above are served with a homebaked sweet and fresh fruit

Price per head $42 plus gst
Minimum charge $1175per day
   
 


 

  
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